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The Death of the Dining Room

The dining room is the closest thing the American home has to an appendix—a dispensable feature that served some more important function at an earlier stage of architectural evolution. Many of them sit gathering dust, patiently awaiting the next “dinner holiday” on Easter or Thanksgiving.

That’s why the classic, walled-off dining room is getting harder to find in new single-family houses. It won’t be missed by many. Americans now tend to eat in spaces that double as kitchens or living rooms—a small price to pay for making the most of their square footage.

But in many new apartments, even a space to put a table and chairs is absent. Eating is relegated to couches and bedrooms, and hosting a meal has become virtually impossible. The housing crisis is killing off places to eat whether we like it or not, designing loneliness into American floor plans.

According to surveys in 2015 and 2016 by the National Association of Home Builders, 86 percent of households want a combined kitchen and dining room—a preference accommodated by only 75 percent of new homes. If anything, the classic dining room isn’t dying fast enough for most people’s taste.

If dining space is merging with other rooms in single-family homes, it’s vanishing altogether from newly constructed apartments. Americans might not mind what’s happening to their houses, but the evolution of apartments is a more complicated story.

Floor-plan expert Bobby Fijan said “For the most part, apartments are built for Netflix and chill.” Even though we’re dining at home more and more—going to restaurants peaked in 2000—many new apartments offer only a kitchen island as an obvious place to eat.

This is partly a response to shrinking household size. According to the U.S. Census Bureau, the share of one-person households more than tripled from 1940 to 2020. A dedicated dining space might feel wasted on someone who lives alone.

As households and dining spaces have contracted, the number of people eating alone has grown. According to a 2015 report by the Food Marketing Institute, nearly half the time we spend eating is spent in isolation, a central factor in America’s loneliness epidemic and a correlate to a range of physical- and mental-health problems.

Possible Preaching Angle:

In an age when Americans are spending less and less time with one another, a table and some chairs could be just what we need for fellowship and human interaction. Make an effort to invite people over, especially during the holiday season, and especially those who live alone.

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